![]() ![]() It produces more than 13 thousand items under more than 100 prestigious and recognized umbrella brands in categories such as sliced bread, buns and toast. The Group has 197 production plants and about 1,700 Sales Centers strategically located in 33 countries around the world, across 4 continents. With more than 135 thousand associates, in 2019 it reported 15 billion dollars in sales. Grupo Bimbo is a leader in the global bakery industry. Bimbo Bakeries USA is part of Mexico’s Grupo Bimbo, S.A.B de C.V., the world's largest baking company with operations in 33 countries. Baird’s®, Oroweat®, Sara Lee®, Stroehmann®, and Thomas'®. Entenmann's®, Little Bites®, Marinela®, Mrs. Over 11,000 distribution routes deliver our leading brands such as Arnold®, Artesano®, Ball Park®, Bimbo®, Boboli®, Brownberry®. associates operates more than 60 manufacturing locations in the United States. īimbo Bakeries USA is a leader in the baking industry, known for its category-leading brands, innovative products, freshness and quality. The urgency to help these diverse communities has never been more critical. C-CAP has transformed thousands of lives in a meaningful way. To date, we have worked with 370,000 students and awarded $66 million in scholarships. The success of our alumni-from winery CEOs to chef-owner restaurateurs-is proof of our methodology. ![]() Starting in middle schools, we provide culinary-and-wellness curriculum, and in high schools also provide an integrated approach to employment in the food sector via internships/apprenticeships, job shadows, mentorship, work opportunities, college and career advising, product and food donations, and higher-education scholarships. This 32-year-old nonprofit founded by Richard Grausman strives to help further food and social justice, as well as equity and inclusion by providing tools for job success. Long co-chaired by chef Marcus Samuelsson, Careers through Culinary Arts Program (C-CAP) is an education and workforce development nonprofit that provides underserved teens a pathway to success through scholarships, apprenticeships, and jobs in the food sector.Īnnually, C-CAP provides culinary, job and life skills to over 20,000 middle-and-high school students in many cities/regions across the United States: New York City, Newark, Philadelphia, Camden, Chicago, Los Angeles, Washington D.C., Maryland and Arizona, including seven Navajo Reservation schools. This global and ethical food company is leading the way to support the future food stars who will drive what we eat in the years to come.” “Our students learn critical skills, get access to food world luminaries including Grupo Bimbo associates, which will serve as inspiration and networking opportunities. “Partnering with Bimbo Bakeries USA is a win-win for C-CAP,” said C-CAP’s Executive Director Tanya Steel. “As the largest commercial bakery in the United States, we are dedicated to nourishing a better world by supporting educational opportunities, like C-CAP, that promote equity and inclusion. “We are proud to partner with C-CAP to grow the next generation of culinary professionals though its renowned jobs training program,” said Nikki Lang, Head of Diversity, Equity & Belonging-Bimbo Bakeries USA. As part of the summer job training program, C-CAP students recently toured Bimbo Bakeries USA bakeries in Montebello, CA and Greenwich CT to experience the commercial baking process in action. Those who successfully complete their summer job training program are usually referred for a coveted paid summer culinary internship. Students learn about resumé writing, interview and communication skills, workplace management and other skills necessary to enter into a job. These full-time programs provide culinary, baking and hospitality training as well as workplace training. This partnership will support hundreds of high school students in Los Angeles, CA, Washington, D.C., Philadelphia, PA, and New York, NY who are interested in persuing a job in the culinary industry.Ĭ-CAP’s summer job training programs equip students with a variety of skills and a comprehensive understanding of the food industry. to fund four of C-CAP’s summer job training programs. ![]() Careers through Culinary Arts Program (C-CAP) is pleased to announce its partnership with Bimbo Bakeries USA, Inc. ![]()
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